Instant Pot Pumpkin Chili

Instead of another pumpkin-spiced treat, taste the savory side of Spooky Season. We’re mixing fall’s favorite gourd into another crispy weather favorite — chili. This Pumpkin Chili is a flavor-packed, veggie-loaded, nutrient-dense dish worthy of a chili cook-off trophy. And adding Kettle & Fire’s Beef Cooking Broth gives this quick and easy instant pot recipe an extra dash of immunity boosting nutrients. It’s the perfect dish for all the fall feels whether you’re planning a pumpkin pot-luck or need an easy weeknight dinner.

Green Bean Casserole

It’s not easy being green. Except if you’re Green Bean Casserole, the star of the side dishes.  This nutrient-filled twist on the classic holiday dish is Whole30 approved, Paleo, Grain-Free, Dairy-Free, and also mega tasty. Feel less guilty about snagging seconds of this gut-healthy casserole. Added collagen-rich Kettle & Fire Chicken Cooking Broth helps fight inflammation so your stomach and your taste buds will thank you.

Holiday Stuffing

First of all, we’d like to motion for stuffing to be a year-round food. Why banish Thanksgiving’s best side to one corner of the year? Shameful. This gluten-free recipe is too good not to savor during spring, summer, winter, and fall. It’s easy to toss together without actually having to tackle it inside a turkey. And adding Kettle & Fire’s Chicken Cooking Broth bags a boost of gut-friendly amino acids, helping to digest Grandma’s holiday mac n cheese and Aunt Barb’s green bean casserole.

Enjoy Kettle & Fire products at your local Mother’s Market!