Mother’s Market & Kitchen — 2026 Holiday Magazine

Organic Simple Living
Simple local healthy

Version VI Issue 3 Holiday 2026

PAGE 2 — Follow us on Instagram
Follow us on Instagram. @MOTHERSMARKETS. Image description: a collage of 15 photographs of Mother’s kitchen preparation, food, juices, shopping, seasonal produce, and staff.

PAGE 3 — Donate This Holiday Season
ORGANIC GROCER, CAFE & JUICE BAR

DonateThis HolidaySeason Mother’s is partnering with Second Harvest Food Bank to support local families for just $15.99. Your donation provides a family in need over $24 of organic and natural pantry staples. Pick up a bag today, donate at checkout, and Mother’s will handle the rest!

Image description: Second Harvest Food Bank of Orange County logo below a holiday donation appeal.

PAGE 4
C o n t e n t

WELCOME TO MOTHER’S

07 | Letter From the CEO 08 | Meet the Makers 10 | What It Takes to Host the Holidays

THE THANKSGIVING EDIT

14 | The Mother Lode

18 | The Comfort Classics

19 | Elevated Holiday Sides

22 | The Art of Holiday Grazing

26 | Holiday Meal Solutions

SEASONAL INSPIRATION

28 | The Holiday Drink Edit

30 | Homemade Bone Broth

32 | Winter Produce Guide

HOLIDAY CELEBRATIONS

34 | Eight Nights, Endless Traditions

38 | Gifts for the Host

42 | Christmas Morning, Made Easy

44 | The Christmas Table

46 | The Midnight Celebration

47 | A Fresh Start to the New Year

Image description: Contents page set on a light background with a subtle decorative bokeh pattern.

PAGE 5 — Mother’s Locations
Mother’s Locations. Photographs show the exterior of each Mother’s Market location.

Hollywood — 6677 Santa Monica Blvd., Los Angeles, CA 90038.

Corona del Mar — 3049 Coast Hwy, Corona del Mar, CA 92625.

Sunset Beach — 16400 Pacific Coast Hwy, Huntington Beach, CA 92649.

Anaheim Hills — 5759 E Santa Ana Canyon Rd., Anaheim, CA 92807.

Brea — 413 S Associated Rd., Brea, CA 92821.

Costa Mesa — 1890 Newport Blvd., Costa Mesa, CA 92627.

Huntington Beach — 19770 Beach Blvd., Huntington Beach, CA 92648.

Irvine — 2963 Michelson Dr., Irvine, CA 92612.

Laguna Woods — 24165 Paseo de Valencia, Laguna Woods, CA 92653.

Santa Ana — 151 E Memory Ln., Santa Ana, CA 92705.

Signal Hill — 2475 Cherry Ave., Signal Hill, CA 90755.

Dana Point — 34101 Pacific Coast Hwy, Dana Point, CA 92629.

PAGE 6
EDITOR IN CHIEF

Malea Wyman

EDITORIAL

Zoe Rehrer

DESIGN & LAYOUT

Zoe Rehrer

Yrene Ramirez

Kendall Stein

CONTRIBUTORS

Paul Cassara

Terry Holland

Michael Lappin

Christine Maalouf

Bryan Reed

Greg Nobel

Greg Miller

Alex Sherak

Paola Rivera

Shawn Anklam

Billy Pasos

Bianca Munoz

Image description: Decorative grayscale leaves surrounding a red editorial credits panel.

PAGE 7
LETTER FROM THE CEO

Hello, Mother’s Family! The holidays have always been about so much more than what’s on the table. They’re about the people gathered around it, the traditions we look forward to year after year, and the little moments that turn into lifelong memories. At Mother’s Market, we believe that great food is at the heart of bringing people together. That’s why we put so much thought and care into everything we offer during the holiday season. From thoughtfully sourced ingredients and comforting holiday classics to beautifully prepared meals and those extra-special touches, our goal is to make every gathering feel extraordinary. We also know that hosting can be a lot. Between the shopping, planning, cooking, and making sure everyone has something they’ll love, it’s easy to get caught up in the details and miss the moments that matter most. That’s where we come in. This holiday season, we’ve taken care of the little details so you can focus on the big moments. Whether you’re hosting a house full of family, bringing a favorite dish to Friendsgiving, or creating new traditions of your own, we’re here to make it easier, more delicious, and a little more special. Because to us, nourishing our community goes beyond the food we serve. It’s about making space for connection, celebration, and the simple joy of being together. From our Mother’s family to yours, thank you for letting us be part of your holiday traditions. Here’s to full tables, happy hearts, and memories that last long after the last bite. Wishing you a beautiful holiday season, @groceryceo CEO, Mother’s Market & Kitchen

Image description: Letter from the CEO set in black type with a signature beneath.

PAGE 8
Meet the Makers The People behind every dish Every great holiday meal starts with a vision, and at Mother’s, that vision begins with Chef Greg. With over 20 years of culinary experience, including time in Michelin kitchens, Greg brings his passion and expertise to every recipe he creates. From thoughtfully crafted dishes to the kitchen teams who bring them to life, his attention to detail is at the heart of every Mother’s holiday meal. But his work doesn’t stop at creating the recipes. Chef Greg works closely with our in-store kitchen teams, sharing his techniques and ensuring every dish is prepared with the same care and quality. From his kitchen to yours, every detail matters.

Image description: Two photographs of Chef Greg preparing food in a professional kitchen.

PAGE 9
Dana Point

Now open Mother’s Market & Kitchen is officially open in Dana Point! We’re excited to bring our fresh organic produce, premium groceries, chef-prepared Grab & Go meals, and signature juices and smoothies to the community. Come visit us at Niguel Road & Camino del Avion and experience everything Mother’s has to offer!

Image description: Gott for Good logo, portrait of a man standing before white boxes, and a photograph of the Dana Point Mother’s storefront.

PAGE 10
What It Takes to Host the Holidays

BEHIND EVERY MEMORABLE HOLIDAY IS A LITTLE MAGIC, A

LOT OF HEART, AND MORE PREPARATION THAN ANYONE SEES. The holidays have a way of bringing everyone together. The familiar dishes, the laughter around the table, the stories we’ve heard a hundred times but somehow never get old. But behind every beautiful holiday gathering is something we don’t always see: the planning, the preparation, the early mornings, and the countless little details that make it all happen. At Mother’s Market, we know that hosting the holidays takes more than a perfectly set table. It takes thoughtful ingredients, recipes made with care, and people who believe that sharing a meal is one of the most meaningful ways to connect. This season, we’re celebrating what it really takes to host the holidays and making it a whole lot easier for you to enjoy them.

1. IT STARTS LONG BEFORE THE GUESTS ARRIVE

Every memorable holiday meal begins with a plan. The guest list, the menu, the shopping, and that one family recipe everyone expects to see on the table. But thoughtful hosting doesn’t mean doing everything yourself. Start with what matters most. Choose a few dishes you love making, then let Mother’s take care of the rest. From chef-prepared holiday meals to traditional sides and fresh-baked pies, there’s no need to spend the entire holiday in the kitchen. Hosting tip: Make a list of your holiday must-haves early. Reserving your favorites ahead of time means one less thing to think about when the celebrations begin.

2. GOOD FOOD TAKES GOOD PEOPLE

Behind every delicious holiday dish is someone who cares about how it’s made. At Mother’s, holiday preparation starts long before Thanksgiving morning. It’s our produce teams selecting quality seasonal ingredients, our kitchen teams preparing holiday favorites, and our store teams helping customers find everything they need. From roasting vegetables and preparing traditional stuffing to crafting holiday desserts, every detail matters. Because great food doesn’t just happen. It takes time, teamwork, and a whole lot of heart.

Image description: Kitchen preparation photos, including grocery bags and hands preparing vegetables.

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3. THE LITTLE DETAILS MAKE THE BIGGEST DIFFERENCE

The holidays aren’t about perfection. They’re about the moments that make people feel welcome. A warm candle by the door. Fresh flowers on the table. A favorite bottle of wine waiting to be opened. An extra chair pulled up for one more guest. Sometimes, it’s the smallest gestures that leave the biggest impression. Keep your table simple with seasonal greenery, fresh citrus, or pomegranates. Mix your favorite serving pieces with something new. And don’t underestimate the magic of a beautiful cheese board before dinner. Mother’s tip: Let seasonal ingredients do double duty. Fresh herbs, pears, cranberries, and pomegranates make beautiful decorations and delicious additions to your holiday menu.

4. LET SOMEONE ELSE HANDLE THE HEAVY LIFTING

Let’s be real. Hosting can be a lot. Between preparing the main course, coordinating oven space, and making sure everyone has something they’ll enjoy, the to-do list can feel endless. That’s where Mother’s comes in. Our holiday offerings are designed to make hosting easier, whether you’re planning a traditional Thanksgiving feast, looking for delicious plant-based options, or adding a few chef-prepared sides to your family’s signature meal. And for those who want to go all out, there’s The Motherload, our most indulgent Thanksgiving feast yet, featuring an impressive selection of holiday favorites. Because the best holiday shortcut isn’t cutting corners. It’s knowing when to let someone else handle the cooking. Hosting tip: Make it your own. Pair Mother’s chef-prepared dishes with your favorite homemade recipes for a holiday spread that feels personal without the pressure.

Image description: A holiday spread and Chef Greg preparing food, alongside hosting advice.

PAGE 12
5. THE MOST IMPORTANT INGREDIENT IS BEING PRESENT

At the end of the day, no one remembers whether every napkin was perfectly folded or if dinner was served five minutes late. They remember the conversations, the laughter, the second helpings, and the feeling of being together. The best hosts aren’t the ones who do everything. They’re the ones who make everyone feel at home. So pour yourself a glass, pull up a chair, and enjoy the moments you’ve worked so hard to create. The dishes can wait. The memories can’t. The Mother’s Holiday Philosophy G O O D F O O D . G O O D P E O P L E . M O R E T I M E T O G E T H E R . What it takes to host the holidays isn’t about doing more. It’s about making room for what matters. At Mother’s Market, we’re proud to be part of the preparation, the tradition, and the celebration. You bring the people. We’ll help bring the holidays to life.

Image description: A holiday table set with a roast turkey and several colorful side dishes.

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The Host’s Cart

T H E E S S E N T I A L S T H A T K E E P T H E D A Y M O V I N G

1. START WITH THE ESSENTIALS

Every great holiday gathering starts with a well-stocked kitchen. Think fresh produce, artisan bread, quality ingredients, seasonal favorites, and something delicious to pour. But don’t forget the little things. Butter, fresh herbs, citrus, ice, sparkling water, and storage containers can make all the difference when the holiday rush begins. Mother’s tip: Shop with the entire celebration in mind, not just what’s on the dinner table.

2. THINK BEYOND DINNER

The best hosts plan for the moments in between. What will guests snack on while dinner finishes? What’s for breakfast the next morning? Fresh fruit doubles as breakfast or a beautiful centerpiece. Artisan bread becomes crostini, dinner rolls, or tomorrow’s sandwich. A few cheeses, crackers, and nuts can turn into an effortless appetizer. Host mindset: A little planning goes a long way.

3. MAKE ROOM FOR THE UNEXPECTED

An extra guest? A last-minute appetizer? Someone asking for a little something sweet? The holidays are full of surprises, but your kitchen doesn’t have to be. Keep a few versatile favorites on hand. Crackers, artisan cheeses, nuts, fresh fruit, and a jar of local honey can become an impressive grazing board in minutes. Mother’s tip: A beautiful appetizer doesn’t have to be complicated. Start with quality ingredients, arrange them thoughtfully, and let the food speak for itself.

4. DON’T FORGET TOMORROW

One of the best parts of the holidays? The leftovers. Make sure your cart includes everything you need for the day after. Extra bread for turkey sandwiches, fresh greens for a lighter lunch, and plenty of containers to keep those holiday favorites fresh. And don’t forget the coffee. You’ll thank yourself in the morning.

Image description: Photos illustrate shopping for produce, cheese, appetizer boards, and turkey sandwiches.

PAGE 14
The Mother Lode

T H E U L T I M A T E T H A N K S G I V I N G F E A S T

There’s Thanksgiving dinner. And then there’s The Motherload. For the first time ever, Mother’s Market is bringing together an extraordinary collection of holiday favorites into one unforgettable feast. From a beautifully prepared Diestel turkey to comforting classics and elevated seasonal sides, every dish has been thoughtfully selected to create a Thanksgiving spread unlike anything we’ve offered before. This isn’t just about putting food on the table. It’s about bringing everyone together around a meal worth remembering. The best part? We’ve done the cooking, so you can take all the credit. The Motherload is available in limited quantities, making this our most exclusive Thanksgiving offering yet.

Image description: Minimal text introduction to the Mother Lode on a pale background.

PAGE 15 — A Feast Worth Gathering For
A FEAST WORTH GATHERING FOR. Image description: an overhead photo of a cooked turkey surrounded by Thanksgiving sides, appetizers, pies, and wine bottles on a wooden table.

PAGE 16
THE CENTERPIECE

EVERY GREAT THANKSGIVING BEGINS WITH A SHOWSTOPPING

CENTERPIECE. OUR DIESTEL TURKEY BRINGS THE TIMELESS

FLAVORS OF THE HOLIDAY TO YOUR TABLE, CREATING THE

FOUNDATION FOR AN EXTRAORDINARY FEAST. Every great Thanksgiving starts with a What’s Thanksgiving without dessert? The little something to snack on. The Motherload finishes the celebration on a Motherload makes entertaining effortless sweet note with three crowd-pleasing with a delicious selection of appetizers favorites. A traditional Pumpkin Pie brings designed to keep guests happy while the all the warm, comforting flavors of the main event comes together. From creamy season, while rich Pecan Pie delivers that Guacamole and Fire Roasted Salsa served irresistible nutty sweetness everyone looks with crunchy Tortilla Chips to fresh Crudité forward to. And for those who love a little Veggies with Ranch Dressing, there’s variety, a generous three-pound Cookie something for everyone to enjoy. Classic Tray offers plenty of treats to share. Deviled Eggs bring a nostalgic holiday Whether you’re team pumpkin, team touch, while a colorful Fruit Salad adds pecan, or just here for the cookies, there’s a something fresh and naturally sweet ending for everyone. sweet.Because when the appetizers are this good, no one minds waiting for dinner. 16

Image description: A cooked turkey is centered among a collage of Thanksgiving sides and appetizers.

PAGE 17
THE PERFECT POUR

A THANKSGIVING SPREAD THIS EXTRAORDINARY DESERVES MORE

THAN JUST ONE BOTTLE. THAT’S WHY THE MOTHERLOAD INCLUDES

FOUR CAREFULLY SELECTED WINES, BRINGING SOMETHING SPECIAL

TO EVERY MOMENT OF THE CELEBRATION. FROM THE FIRST TOAST

TO THE FINAL BITE, THERE’S A PERFECT POUR FOR EVERY PALATE.

DUCKHORN NAPA VALLEY CHARDONNAY

Rich, smooth, and beautifully balanced, this Napa Valley Chardonnay brings a touch of elegance to the holiday table. A wonderful companion to roasted turkey, creamy mashed potatoes, and savory holiday sides.

GÉRARD BERTRAND CÔTE DES ROSES

Fresh, vibrant, and elegant, this French rosé brings a refreshing contrast to the richness of Thanksgiving dinner. Enjoy it with seasonal salads, roasted vegetables, or as an easygoing sip throughout the celebration.

JUSTIN CABERNET SAUVIGNON

Full-bodied and rich with dark fruit character, this Paso Robles Cabernet Sauvignon is made for those who appreciate a bold red. Pair it with roasted turkey, mushroom and wild rice pilaf, or other savory holiday favorites.

LA MARCA PROSECCO

Light, crisp, and delightfully bubbly, La Marca Prosecco is the perfect way to welcome guests and kick off the festivities. Serve alongside appetizers, fresh fruit, and holiday starters.

Image description: Four wine bottle product photographs alongside wine pairings.

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T H E C O M F O R T C L A S S I C S

Because Thanksgiving wouldn’t be Thanksgiving without the dishes everyone goes back for. Traditional Mashed Potatoes: Creamy, comforting, and ready for a generous pour of gravy. Sweet Mashed Potatoes: A naturally sweet holiday favorite that brings warmth to every plate. Herb Stuffing: Savory herbs and comforting flavors make this classic a Thanksgiving essential. Cornbread Stuffing: A delicious twist on tradition with rich, savory cornbread flavor. Green Bean Casserole: The nostalgic holiday favorite that always earns a place at the table. Gravy & Cranberry Relish: The finishing touches that tie the entire feast together.

Image description: Photographs of mashed potatoes, sweet potatoes, stuffing, casserole and gravy.

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T H E E L E VA T E D H O L I D A Y S I D E S

This is where the traditional Thanksgiving table gets a little more interesting. Roasted Butternut Squash with Cranberries & Pecans: A seasonal combination of savory sweetness, tart cranberries, and nutty crunch. Creamed Spinach Gratin: Rich, creamy, and indulgent enough to deserve a second helping. Roasted Carrots with Harissa Chimichurri: Colorful roasted carrots finished with a bold, flavorful twist. Maple & Fig Spinach Salad: Fresh greens meet sweet seasonal flavors for a refreshing contrast. Mushroom & Wild Rice Pilaf: Earthy mushrooms and hearty wild rice bring depth and texture to the feast.

Image description: Photographs of roasted vegetables, creamy spinach, salad, and wild rice.

PAGE 20 — Mother’s Organic and Non-GMO Candy, Nuts and Snacks
MOTHER’S. ORGANIC + NON-GMO CANDY, NUTS + SNACKS.

Mother’s sources small batch, high quality, great tasting nuts, dried fruits, snacks and candy. We focus on Non-GMO and Organic options with the goal of providing you the highest in quality snacks while also offering high nutritional value.

Non-GMO Sour Worms — 8 oz.

Non-GMO Super Stars — 10 oz.

Non-GMO Fruit Slices — 10 oz.

Non-GMO Peanut Butter Pretzel Bites — 16 oz.

Organic Walnut Halves + Pieces — 6 oz. (USDA Organic).

Image description: five photographed Mother’s packaged snack products with non-GMO or organic seals.

PAGE 21 — Seasonal Brand Advertisements
Four separate image-based advertisements.

Evolution Fresh: “COLD PRESSED. NUTRIENT OBSESSED.” “Cold-pressed to keep it real, Evolution Fresh juices lock in freshness, vibrant flavor, and nutrients that make you feel alive with every sip.” Image: Pure Orange juice bottle, glass of juice, and oranges.

Browne Wine & Spirits: “MAKE IT SPARKLE.” “DO EPIC SH*T.” “BY BROWNE WINE & SPIRITS.” Image: bottle and glass of sparkling wine against black and gold confetti.

Simply Organic: “’TIS THE SEASON FOR ORGANIC GOODNESS.” Image: Simply Organic Pure Vanilla Extract and Ceylon Cinnamon by iced holiday cookies.

Browne: “Made with love from our family to yours.” Image: three bottles, two Browne wines and a Do Epic Sh*t sparkling wine, on a dark plaid background.

PAGE 22
The Art Of Holiday Grazing

A LITTLE BIT OF EVERYTHING. A WHOLE LOT TO LOVE. The best holiday gatherings don’t always start at the dinner table. Sometimes, they begin around a beautiful board filled with artisan cheeses, savory bites, fresh fruit, and all the little things everyone loves to snack on. A thoughtfully arranged grazing board is one of the easiest ways to bring people together. It’s effortless entertaining at its finest, inviting guests to help themselves, discover new flavors, and enjoy the moments before the main event. And the best part? With a few quality ingredients from Mother’s Market, creating something beautiful is easier than you think.

Image description: Large photograph of a grazing board with cheeses, bread, fresh fruit, and snacks.

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How to make the perfect board

1. START WITH SOMETHING CREAMY

Every great board needs a little variety. Begin with a soft, creamy Brie or goat cheese, add a semi-soft Gouda, and finish with a sharp aged Cheddar or Parmesan.The combination of textures and flavors gives guests something different to enjoy with every bite.

2. ADD SOMETHING SAVORY

Balance the richness of your cheeses with savory additions like prosciutto, salami, or other cured meats. Fold slices into loose ribbons, layer them around your cheeses, and leave room for crackers and bread. It’s an easy way to create a board that looks as good as it tastes.

3. BRING IN SOMETHING FRESH

Fresh fruit adds color, texture, and a little sweetness to every board. Try seasonal pears, crisp apples, juicy grapes, or bright pomegranate seeds. Add a handful of nuts and a few sprigs of fresh rosemary for a festive finishing touch.

4. DON’T FORGET THE CRUNCH

Artisan crackers, sliced baguettes, toasted crostini, and crunchy nuts bring everything together. Offer a mix of textures, from crisp and delicate to hearty and rustic. Don’t forget a little local honey, fruit preserves, or olives for extra flavor. Host mindset: The best boards aren’t perfectly arranged. They’re made to be enjoyed.

Image description: Five smaller photos show ingredients and steps for assembling a charcuterie board.

PAGE 24
The Perfect Pairings

SWEET MEETS SAVORY. SIMPLE MEETS SOMETHING SPECIAL.

1. BRIE + PEAR + HONEY

The Sweet & Creamy Bite

Soft, buttery Brie meets ripe pear and a drizzle of honey for a beautifully balanced bite. Serve on a delicate cracker or toasted baguette for an effortless holiday favorite.

2. AGED CHEDDAR + APPLE +

ALMONDS

The Classic With a Crunch Sharp Cheddar, crisp apple slices, and roasted almonds create a satisfying combination of bold flavor, freshness, and crunch.

Image description: Photos illustrate brie with pear and honey, and cheddar with apple and almonds.

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3. GOAT CHEESE + CRANBERRY +

PECANS

The Holiday Favorite

Tangy goat cheese pairs beautifully with tart cranberry preserves and crunchy pecans. Spread on crostini for a festive bite that tastes like the holidays.

4. PROSCIUTTO + FIG +

PARMESAN

The Savory-Sweet Combination

Delicate prosciutto, sweet figs, and nutty Parmesan create an elevated combination of flavors. Finish with a little fresh rosemary for a seasonal touch.

THE FINISHING TOUCHES

SMALL DETAILS. BIG IMPACT. You don’t need an elaborate setup to create a memorable holiday spread. A wooden board, a few small bowls, and fresh seasonal ingredients are all it takes. Arrange larger items first, fill the spaces with crackers and fruit, then finish with nuts, herbs, and something sweet. And remember, the best part of a grazing board isn’t how it looks before everyone arrives. It’s the conversations that happen around it. Because great hosting isn’t about perfection. It’s about bringing people together, one delicious bite at a time.

Image description: Photos illustrate goat cheese with cranberries and pecans, and prosciutto with figs.

PAGE 26
Holiday Meal Solutions

YOU BRING THE PEOPLE. WE’LL HANDLE THE FEAST. Hosting the holidays should be about making memories, not spending the entire day in the kitchen. From the perfectly roasted turkey to the last spoonful of mashed potatoes, a memorable holiday meal takes time, preparation, and a whole lot of love. That’s where Mother’s Market comes in. Our chef-prepared holiday offerings bring together traditional favorites, elevated seasonal dishes, and delicious plant-based options, thoughtfully prepared to make your celebration easier. Whether you’re feeding the whole family or simply looking for a few sides to complete your table, we’ve got everything it takes to host the holidays. YOUR HOLIDAY. YOUR WAY. Whether you choose an entire holiday meal or mix Mother’s dishes with your family’s favorite recipes, there’s no wrong way to host. The best holiday meals aren’t about doing everything yourself. They’re about making everyone feel at home.

Image description: Large overhead photograph of a turkey and a selection of prepared sides.

PAGE 27
CHOOSE YOUR HOLIDAY MEAL

Elevated Host Meal

Take your holiday table beyond the traditional with an elevated selection of festive favorites. Featuring Diestel turkey and seasonal dishes such as roasted butternut squash with cranberries and pecans, crispy Parmesan Brussels sprouts, harissa roasted carrots, and other chef-prepared sides.

Traditional Thanksgiving Meal

The Thanksgiving favorites you know and love, brought together in one comforting feast. Featuring Diestel turkey, traditional mashed potatoes, savory stuffing, green bean casserole, turkey gravy, and cranberry relish. Perfect for the host who loves tradition but would rather spend less time cooking and more time celebrating.

Vegan Holiday Meal

Our Vegan Holiday Meal features a Hazelnut Cranberry Field Roast en Croûte, vegan mashed potatoes, sweet mashed yams, green bean casserole, vegan mushroom gravy, and cranberry relish. All the comforting flavors of the season, thoughtfully brought together for a plant-based celebration. How to Reserve Thanksgiving made easy! Let Mother’s handle the cooking so you can focus on what matters most. Simply visit orders.mothersmarket.com to explore our chef-prepared holiday meals, sides, appetizers, pies, and desserts. Choose your favorites, place your reservation online, and pick up your order at your selected Mother’s Market location. We’ll take care of the preparation so you can spend less time in the kitchen and more time around the table. Reserve early to secure your holiday favorites! LESS TIME IN THE KITCHEN. MORE TIME AT THE TABLE.

Image description: Prepared Thanksgiving meal options are described in text.

PAGE 28
The Holiday Drink Edit

FESTIVE SIPS. GOOD COMPANY. A LITTLE HOLIDAY MAGIC.

1. Cranberry Rosemary Sparkler

Bright, bubbly, and beautifully festive, this refreshing drink brings together tart cranberry juice, fresh orange, and sparkling water. Serve over ice with a sprig of rosemary and a handful of fresh cranberries for a holiday-worthy presentation. For an extra celebratory touch, swap sparkling water for your favorite Prosecco. Mother’s Tip: Freeze fresh cranberries into ice cubes for a festive finishing touch that keeps drinks looking beautiful.

2. Spiced Apple Cider

Nothing says the holidays quite like the aroma of warm apple cider simmering with cinnamon, cloves, and fresh orange slices. This comforting classic is perfect for chilly evenings, holiday gatherings, or welcoming guests into your home. Serve warm in mugs with a cinnamon stick for a simple drink that feels like a holiday tradition. Mother’s Tip: Keep a pot warming on the stove during your gathering so guests can help themselves throughout the evening.

3. Pomegranate Citrus Fizz

Ruby-red pomegranate juice meets freshly squeezed citrus and sparkling water for a vibrant drink that’s as beautiful as it is refreshing. Garnish with pomegranate seeds, fresh mint, and a slice of orange for an effortlessly elegant holiday mocktail. Serve in your favorite glassware to make every sip feel like an occasion. Mother’s Tip: Create a DIY holiday drink station with fresh garnishes, seasonal juices, and sparkling mixers so everyone can customize their own festive creation.

Image description: Three drink photos: cranberry rosemary sparkler, steaming spiced apple cider, and pomegranate citrus fizz.

PAGE 29 — Mother’s High Performance Living Advertisement
MOTHER’S. HIGH PERFORMANCE LIVING (HPL).

COLLAGEN. PRE-WORKOUT. PROTEIN. POST-WORKOUT. HYDRATION. METABOLISM SUPPORT.

Image description: two people running outdoors in a black-and-white fitness photograph, with red-and-white Mother’s branding and six category labels.

PAGE 30
Sip Something Nourishing

H O M E M A D E C H I C K E N B O N E B R O T H

The best winter recipes are the ones that warm you from the inside out. With Mother’s Whole Chicken as your starting point, you can create a rich, savory bone broth that’s perfect for sipping, cooking, or adding a little extra nourishment to your favorite cozy drinks. And for a deliciously unexpected twist? Turn that homemade broth into a creamy, chocolatey treat. SIMPLE INGREDIENTS. SLOW-SIMMERED GOODNESS. There’s something comforting about a pot of homemade broth simmering on the stove. Made with Mother’s Whole Chicken, fresh vegetables, and fragrant herbs, this golden broth develops rich flavor while making the most of every ingredient. Prep Time: 20 minutes Cook Time: 4–6 hours Yield: Approximately 8 cups, depending on reduction

Ingredients

1 Mother’s Whole Chicken (approximately 3–4 lb) 2 carrots, roughly chopped 2 celery stalks, roughly chopped 1 yellow onion, quartered 4 garlic cloves, smashed 2 tablespoons apple cider vinegar 2 bay leaves 4 sprigs fresh thyme 1 teaspoon whole black peppercorns 10–12 cups water, or enough to cover Sea salt, to taste

Instructions

Place the whole chicken, vegetables, garlic, vinegar, herbs, and peppercorns into a large stockpot. Add enough cold water to cover. Bring to a gentle boil, then immediately reduce the heat to a low simmer. Skim any foam from the surface. Simmer until the chicken is fully cooked to 165°F. Remove the chicken, let it cool enough to handle, and pull the meat from the bones. Refrigerate the meat promptly for another meal. Return the bones and cartilage to the pot. Continue simmering gently for a total of 4–6 hours, adding water as needed. Strain through a fine-mesh sieve, discard the solids, and season the broth to taste. Cool rapidly and refrigerate within two hours. Store for up to 3–4 days in the refrigerator or freeze for later. Mother’s Tip: Save the cooked chicken for sandwiches, salads, or a comforting homemade soup. One chicken, endless possibilities.

Image description: A pale background image of broth being poured.

PAGE 31
Broth Hot Chocolate

R I C H . V E LV E T Y. U N E X P E C T E D LY D E L I C I O U S . Hot chocolate with bone broth? Trust us on this one. A splash of homemade chicken bone broth adds savory depth to rich cocoa and creamy milk, creating an unexpectedly satisfying sweet-and-salty sip. It’s a cozy twist on a classic winter indulgence. Prep Time: 5 minutes Cook Time: 5 minutes

Servings: 2

Ingredients

½ cup homemade Mother’s Chicken Bone Broth, unsalted or lightly salted 1½ cups whole milk or unsweetened oat milk 2 tablespoons unsweetened cocoa powder 2 tablespoons pure maple syrup, or to taste ¼ cup dark chocolate chips ½ teaspoon pure vanilla extract Pinch of cinnamon Optional: whipped cream or chocolate shavings

Instructions

In a small saucepan, gently warm the bone broth and milk over medium-low heat. Whisk in cocoa powder, maple syrup, and cinnamon until smooth. Add dark chocolate chips and stir until completely melted and velvety. Remove from heat, stir in vanilla, and taste. Add more maple syrup if desired. Pour into two mugs and finish with whipped cream or chocolate shavings. Mother’s Tip: For the smoothest chocolate flavor, use a mild, well-strained broth without strong garlic or onion notes. For a sweeter, more traditional hot chocolate, replace a little of the broth with extra milk.

THE COZY SEASON PHILOSOPHY

GOOD INGREDIENTS. LESS WASTE. MORE WAYS TO

NOURISH. From a slow-simmered pot of homemade broth to a decadent mug of hot chocolate, making the most of simple ingredients is one of winter’s greatest pleasures. One whole chicken. Two comforting recipes. A whole lot of winter goodness.

Image description: A background photograph of hot chocolate in a mug with marshmallows.

PAGE 32
Winter Produce Guide

N O V E M B E R : C o z y & C r i s p apples Crisp, juicy, and naturally sweet, apples are a holiday kitchen essential. Bake them into warm pies, toss into seasonal salads, or pair with sharp cheddar and honey for an effortless appetizer. Try: Organic Honeycrisp, Fuji, or Pink Lady.

Persimmon

With their beautiful golden-orange color and honey-like sweetness, persimmons are a seasonal favorite worth discovering. Slice crisp Fuyu persimmons into salads or enjoy ripe Hachiyas in puddings, breads, and desserts. pomegranate These ruby-red jewels bring a burst of sweetness, tartness, and color to the holiday table. Sprinkle the seeds over salads, roasted vegetables, or yogurt, or add them to sparkling water for an elegant festive sip. Try: Pomegranate seeds with roasted Brussels sprouts and pecans. Gourds & pumpkins The ultimate symbol of fall, pumpkins and gourds bring more than seasonal charm. Roast pumpkin with warming spices, blend into velvety soups, or bake into holiday breads and desserts. Try: Sugar pumpkins for baking or decorative gourds for festive centerpieces.

Cranberries

Bright, tart, and bursting with holiday flavor, cranberries add a festive touch to sweet and savory dishes. Simmer into homemade relish, bake into muffins, or pair with citrus for a refreshing seasonal twist. Try: Fresh cranberry-orange relish or cranberry walnut bread.

Image description: Five photos illustrate apples, persimmons, pomegranates, pumpkins, and cranberries.

PAGE 33
Winter Produce Guide

D E C E M B E R : B r i g h t & F e s t i v e December brings a fresh wave of seasonal flavors, from vibrant citrus and sweet winter fruits to hearty vegetables made for comforting holiday dishes. It’s a time for gathering around the table, sharing family traditions, and creating memorable meals with ingredients at their seasonal best. Whether you’re roasting winter squash, adding fresh pomegranate seeds to festive salads, or baking pears into warm holiday desserts, December’s harvest brings color, flavor, and a little extra magic to every celebration. PEAR BRUSSEL SPROUTs Delicate, fragrant, and Crispy edges, tender naturally sweet, pears centers, and a deliciously bring effortless elegance nutty flavor make to the holiday table. Slice Brussels sprouts a winter into winter salads, pair favorite. Roast with olive with creamy Brie and oil, toss with balsamic honey, or bake with glaze, or finish with cinnamon for a pomegranate seeds for a comforting seasonal festive holiday side. dessert.

MANDARINS

Sweet, juicy, and easy to peel, these little citrus gems bring a burst of brightness to winter days. Add them to festive salads, serve on holiday grazing boards, or enjoy as a refreshing snack between celebrations.

Image description: Photos show seasonal pears, mandarins, and Brussels sprouts.

PAGE 34
Eight Nights, Endless Traditions

HANUKKAH IS ABOUT LIGHT, MEMORY AND GATHERING TOGETHER. Hanukkah commemorates the rededication of the Second Temple in Jerusalem. Families observe the eight nights in different ways, often lighting the Hanukkah, sharing stories, playing dreidel and sitting down to foods with meaning. The meals are as varied as the people who prepare them.

Image description: Photograph of a family observing Hanukkah with a lit menorah seen through a window.

PAGE 35
Hannukah

EIGHT NIGHTS. COUNTLESS REASONS TO GATHER.

WHY FRIED FOODS MATTER

Oil is central to the Hanukkah story, which is why latkes and sufganiyot are beloved holiday dishes. Their place at the table is not simply about indulgence; it reflects the tradition of remembering the oil that lasted eight days.

A TABLE WITH HEART

A beautiful Hanukkah meal needs no complicated centerpiece. Set out your favorite serving pieces, bowls of applesauce and sour cream, and dishes guests can pass around the table. Keep the lighting warm and let the food and conversation take center stage.

THOUGHTFUL MARKET STOPS

Fresh potatoes, onions, apples, herbs and seasonal vegetables can become the foundation for a memorable menu. Ask about ingredient needs before you shop, including dietary and kosher considerations; product availability and certification vary.

EIGHT CHANCES TO CONNECT

Each night can have its own rhythm: a relaxed family supper, latkes with friends, a quiet cup of tea or a larger celebration. What matters most is making room for the people and traditions you love.

HOST MINDSET

The most beautiful traditions are the ones we share.

Image description: A Hanukkah meal and traditional foods appear in editorial photos.

PAGE 36 — Mother’s Organic Trail Mix
MOTHER’S. MOTHER’S ORGANIC TRAIL MIX.

Snack better with four new blends made from certified organic ingredients and crafted in small batches. Each mix is thoughtfully curated to balance flavor, texture, and nutrition whether you’re craving something sweet, crunchy, or savory on the go.

Mother’s Organic Indulgence Mix: Yogurt Pretzels, Roasted Almonds, Cashews, Cranberries, and Banana Chips.

Mother’s Organic Fruity Mix: Cranberries, Banana Chips, Apricots, Cashews, Dates, and Pecans.

Mother’s Organic Almond, Cranberry & Cashew Mix: Almonds, Cranberries, and Cashews.

Mother’s Organic Nature’s Bounty Mix: Almonds, Cashews, Walnuts, Pumpkin Kernels, Dates, Cranberries, and Banana Chips.

All four products are shown in clear packages with USDA Organic seals.

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Image description: an overhead photograph of several spicy margaritas with ice, chile-rimmed glasses and jalapeño garnishes, beside a bottle of Los Sundays Jalapeño Blanco tequila.

PAGE 38
Gifts for the Host

THOUGHTFUL LITTLE LUXURIES FOR THE

PEOPLE WHO MAKE THE HOLIDAYS HAPPEN. Every holiday gathering has that one person who brings it all together. The one who plans the menu, sets the table, lights the candles, and somehow makes it all look effortless. This season, show your appreciation with something a little more thoughtful than the usual bottle of wine. From cozy comforts to delicious indulgences, Mother’s Market has plenty of ways to say “thank you” to the people who open their homes and hearts during the holidays. Because the best gifts aren’t always the biggest. They’re the ones that feel personal.

Image description: Holiday gift items are arranged in accompanying photographs.

PAGE 39
Gift Ideas

ARTISAN CANDLES — Nothing says “you deserve a moment” quite like a beautifully scented candle. Look for warm notes of vanilla, cedarwood, or seasonal spice to bring a cozy atmosphere into any home.

NATURAL BATH & BODY ESSENTIALS —

After a full day of entertaining, a little self-care goes a long way. Think nourishing body oils, luxurious soaps, bath soaks, and calming aromatherapy for a well-deserved moment of relaxation. PREMIUM CHOCOLATE — Rich dark chocolate, artisan truffles, or beautifully packaged chocolate bars offer a little indulgence after the guests have gone home.

SPECIALTY OLIVE OIL & VINEGAR — A

thoughtfully selected bottle of extra virgin olive oil or balsamic vinegar is a beautiful addition to any home cook’s pantry.

LOCAL HONEY & FRUIT PRESERVES —

Sweet, versatile, and perfect for everything from morning toast to holiday cheese boards. Pair with artisan crackers for a ready-to-enjoy gift. PREMIUM WINES — A beautiful bottle of red, white, or sparkling wine is a timeless way to thank your host. Choose something they can enjoy during the celebration or save for a quiet evening afterward. SPECIALTY TEAS & COFFEE — From warming herbal blends to rich organic coffee, these everyday luxuries offer a little comfort long after the holiday festivities end. Mother’s tip: Build a small gourmet gift basket with specialty ingredients, a beautiful kitchen towel, and a handwritten recipe card.

Image description: Photos illustrate gift suggestions and hosting items.

PAGE 40
Organic Pantry Staples for Holiday Cooking THE LITTLE INGREDIENTS BEHIND EVERY BIG HOLIDAY MOMENT. Behind every unforgettable holiday meal is a well-stocked pantry. From the first batch of Christmas cookies to the last side dish coming out of the oven, it’s the everyday ingredients that bring your favorite traditions to life. At Mother’s Market, we believe great food begins with quality ingredients. Our organic pantry essentials are made for the moments that matter, whether you’re baking family recipes, preparing a holiday feast, or adding those thoughtful finishing touches. Because what it takes to host the holidays starts long before guests arrive. It starts with what’s in your kitchen. Mother’s Organic brown eggs

THE FOUNDATION OF HOLIDAY

FAVORITES. From fluffy Christmas morning breakfasts to homemade quiches, cakes, and cookies, Mother’s Organic Brown Eggs are a versatile kitchen staple. These organic, cage-free eggs bring richness and structure to the dishes that make holiday mornings and gatherings feel special. Try it: Use them in holiday breakfast casseroles, homemade custards, or your favorite cookie recipe.

MOTHER’S ORGANIC CANE, LIGHT BROWN

& DARK BROWN SUGAR

A LITTLE SWEETNESS GOES A LONG

WAY. Every holiday baking tradition starts with something sweet. Mother’s Organic Sugars bring warmth, sweetness, and familiar flavor to everything from gingerbread cookies to homemade pies. Brown sugar adds rich, molasses-like depth, while cane sugar is perfect for classic holiday treats. Try it: Use dark brown sugar in gingerbread, light brown sugar in chewy cookies, and cane sugar in festive cakes40 and desserts.

Image description: Photographs of organic pantry staples, herbs, and baking ingredients.

PAGE 41
The Essentials That Bring It Together

GOOD INGREDIENTS. GREAT HOLIDAY MEMORIES. Sometimes the simplest ingredients make the biggest difference. A drizzle of olive oil, a handful of chocolate chips, or a perfectly stocked pantry can turn an everyday recipe into something worth sharing.

MOTHER’S ORGANIC CHOCOLATE CHIPS

A LITTLE INDULGENCE IN EVERY BITE. From freshly baked cookies to rich brownies and decadent holiday desserts, Mother’s Organic Chocolate Chips bring sweet, chocolatey goodness to every recipe. Available in semisweet and bittersweet varieties, these baking essentials are perfect for adding a little extra indulgence to the season. Try it: Fold into chocolate chip cookies, melt for chocolate-dipped strawberries, or drizzle over peppermint bark.

MOTHER’S ORGANIC EXTRA VIRGIN OLIVE

OIL

THE EVERYDAY ESSENTIAL THAT DOES

IT ALL. A great holiday meal starts with great ingredients, and Mother’s Organic Extra Virgin Olive Oil is a kitchen staple worth keeping close. From roasting seasonal vegetables to preparing homemade dressings, its smooth, peppery flavor brings depth to both simple and elevated dishes. Try it: Toss with Brussels sprouts before roasting, whisk into a citrus vinaigrette, or drizzle over warm artisan bread.

Image description: Products and ingredients illustrate pantry essentials.

PAGE 42
Christmas Morning, Made Easy

SLOW MORNINGS. SWEET TRADITIONS. A LITTLE CHRISTMAS MAGIC. There’s something special about Christmas morning. The excitement of opening presents, the smell of fresh coffee, the sound of familiar holiday music, and everyone gathering in the kitchen before the day has even begun. But between the wrapping paper, visiting family, and the excitement of the morning, preparing an elaborate breakfast is probably the last thing on anyone’s mind. This Christmas, make room for the traditions you love and let the little things feel effortless. With a few thoughtfully chosen ingredients and delicious favorites from Mother’s Market, creating a memorable Christmas morning doesn’t have to mean waking up before everyone else.

1. START WITH SOMETHING SWEET

Warm cinnamon rolls, buttery croissants, freshly baked muffins, and seasonal pastries bring a little indulgence to Christmas morning. Arrange your favorites on a beautiful serving platter, add fresh berries or sliced citrus, and you’ve created a breakfast spread that feels special without hours of preparation. Host tip: Set out serving platters, coffee mugs, and breakfast essentials the night before so Christmas morning starts a little slower.

2. KEEP THE COFFEE FLOWING

Every memorable Christmas morning deserves a great cup of coffee. Create a simple beverage station with freshly brewed organic coffee, seasonal teas, hot cocoa, and Mother’s freshly squeezed organic orange juice. Add cinnamon sticks, whipped cream, and a few festive mugs to make even the simplest drinks feel like part of the celebration.

3. ADD SOMETHING FRESH

Balance the holiday treats with a colorful bowl of fresh seasonal fruit. Mandarins, pomegranate seeds, crisp apples, pears, and winter berries bring natural sweetness and a beautiful pop of color to the breakfast table. Mother’s tip: Make a seasonal fruit platter the evening before and refrigerate it until serving.

THE CHRISTMAS MORNING PHILOSOPHY

MORE MAGIC. LESS MORNING RUSH. The best Christmas mornings aren’t the ones with perfectly planned schedules. They’re the ones spent lingering over coffee, sharing breakfast, and enjoying the little traditions that make the season special. Because sometimes the greatest holiday gift is simply having more time together.42

Image description: Holiday breakfast and brunch food photographs.

PAGE 43
T h e B r u n c h E d i t Christmas morning calls for a little extra indulgence! Think warm, gooey cinnamon rolls, buttery pastries, and fluffy pancakes drizzled with rich maple syrup, alongside savory breakfast casseroles and smoked salmon bagels with all the fixings. Pour a glass of Mother’s fresh-squeezed organic orange juice, cozy up with a rich hot cocoa or freshly brewed coffee, and let the holiday magic linger over a decadent 43brunch worth waking up for.

Image description: Three overlapping photographs of cinnamon rolls, a baked brunch casserole, and oranges.

PAGE 44
The Christmas Table

Christmas dinner is about more than what’s on the table. It’s about cherished traditions, comforting holiday favorites, and the memories made together. At Mother’s Market, we believe every memorable meal starts with quality ingredients, thoughtful preparation, and a little holiday magic.

1. START WITH A BEAUTIFUL CENTERPIECE

Whether your family tradition calls for a holiday roast, a comforting baked dish, or a plant-based centerpiece, choose something that brings everyone together. Surround your main dish with fresh herbs, roasted seasonal vegetables, and colorful garnishes for a presentation that feels festive without being overly complicated. Host tip: Choose a centerpiece that fits your cooking schedule and available oven space, rather than building the entire meal around a last-minute rush.

2. LET THE SIDES SHINE

Sometimes the most memorable dishes aren’t the main course. Roasted Brussels sprouts, creamy mashed potatoes, herb-seasoned stuffing, and caramelized winter squash bring familiar comfort to the Christmas table. Add something fresh, like a winter salad with pears, pomegranate seeds, toasted walnuts, and a citrus vinaigrette, to balance the richer dishes.

3. CREATE A TABLE THAT FEELS LIKE HOME

A beautiful holiday table doesn’t require elaborate decorations. Fresh rosemary, seasonal citrus, simple candles, and a few thoughtful details can transform an everyday dinner table into something special. Mix favorite serving pieces with natural textures and let the food be part of the centerpiece. Mother’s tip: Use fresh herbs, pomegranates, and winter fruit as edible table accents that bring color and seasonal charm.

4. LEAVE ROOM FOR SOMETHING SWEET

Finish the evening with a selection of holiday desserts, from traditional pies and festive cookies to rich chocolate treats and fresh seasonal fruit. Serve everything family-style so guests can enjoy a little of their favorites.

Image description: Christmas holiday dinner and table-setting photography.

PAGE 45
The Little Details of Christmas Hosting BECAUSE THE MOST MEMORABLE HOLIDAYS ARE MADE IN THE MOMENTS BETWEEN. The magic of Christmas hosting is in the little details. A warm welcome, a beautifully set table, and thoughtful touches that make guests feel at home. It’s these simple moments that turn a holiday gathering into lasting memories.

1. THE WELCOME MOMENT

MAKE EVERY GUEST FEEL AT HOME. Set the tone with a festive cheese board, seasonal snacks, and sparkling beverages. Having appetizers ready before guests arrive means less time in the kitchen and more time celebrating together.

2. THE HOLIDAY TABLESCAPE

LET THE SEASON DO THE DECORATING. Bring nature to the table with fresh greenery, pinecones, citrus, and pomegranates. Add candles and simple linens for an effortlessly elegant setting that feels warm and inviting.

3. THE AFTER-DINNER MOMENT

LET THE CONVERSATION LINGER. Keep the celebration going with freshly brewed coffee, seasonal teas, holiday cookies, and a few sweet treats. Sometimes the best memories are made long after dinner ends.

4. THE MORNING AFTER

A LITTLE PREPARATION GOES A LONG

WAY. Stock up on fresh fruit, artisan bread, and breakfast essentials. Turn leftover vegetables into a savory breakfast hash or extra bread into delicious French toast.

Image description: Christmas hosting accessories and details in decorative holiday photographs.

PAGE 46
The Art of the Midnight Celebration A LITTLE SPARKLE. A LOT OF INDULGENCE. ONE UNFORGETTABLE NIGHT. New Year’s Eve is the perfect excuse to go all out. The champagne is chilling, the appetizers are ready, and the countdown to midnight is officially on. Whether you’re hosting an intimate dinner party or a glamorous night with friends, the secret to an unforgettable celebration is delicious food, beautiful drinks, and the people you love. At Mother’s Market, we’re making it easier to ring in the new year with a little extra indulgence and a whole lot of sparkle. 1. SMALL BITES. BIG IMPRESSIONS. MAKE EVERY BITE FEEL LIKE A CELEBRATION. Skip the traditional sit-down dinner and create an irresistible spread of elegant appetizers. Think creamy Brie topped with fig preserves, smoked salmon crostini, stuffed dates, artisan cheeses, and decadent chocolatecovered strawberries.

2. THE PERFECT MIDNIGHT POUR

POUR SOMETHING WORTH CELEBRATING. Nothing says New Year’s Eve quite like a glass of bubbly. From crisp Champagne and sparkling wines to festive alcohol-free alternatives, there’s a perfect pour for every guest. Elevate your drinks with fresh pomegranate seeds, rosemary sprigs, citrus twists, or frozen berries for a beautiful finishing touch..

3. A LITTLE SOMETHING DECADENT

END THE YEAR ON A SWEET NOTE. Set out a dessert spread filled with rich chocolate truffles, delicate pastries, chocolate-dipped fruit, and bite-sized sweets. Add fresh berries and a few indulgent favorites for an effortlessly elegant presentation. Because if there’s ever a night to have dessert first, it’s New Year’s Eve.

THE MIDNIGHT MOMENT

GOOD FRIENDS. FULL GLASSES. A FRESH START. When the clock strikes twelve, the appetizers, decorations, and perfectly poured drinks become the backdrop to what matters most: the people you’re celebrating with. So raise a glass, savor the moment, and toast to everything the new year has in store. 46

Image description: New Year’s Eve celebration food and drink photographs.

PAGE 47
The Morning After

A F R E S H Y E A R D E S E R V E S A D E L I C I O U S B E G I N N I N G . After a night of celebration, New Year’s Day calls for a slower pace, a really good breakfast, and a little time to recharge. Whether you’re enjoying a cozy morning at home or gathering friends for brunch, the first meal of the year deserves to feel just as special as the last.

1. BRUNCH, BUT MAKE IT SPECIAL

START THE YEAR WITH SOMETHING

DELICIOUS. Think fluffy pancakes, perfectly cooked eggs, avocado toast on fresh artisan bread, and colorful bowls of seasonal fruit. Add a platter of buttery pastries and freshly brewed organic coffee for a comforting brunch everyone will love. Mother’s tip: Set up a build-your-own brunch board with fresh fruit, yogurt, granola, artisan bread, and favorite toppings.

2. SOMETHING FRESH TO SIP

A BRIGHT BEGINNING TO THE NEW YEAR. Refresh your morning with vibrant organic juices, colorful smoothies, or fresh citrusinfused sparkling water. From sweet mandarins to zesty ginger and leafy greens, seasonal ingredients bring delicious flavor to the first day of the year. 3. FRESH INGREDIENTS. FRESH INSPIRATION.

MAKE ROOM FOR WHAT MAKES YOU FEEL

GOOD. The new year doesn’t have to mean giving up the foods you love. Fill your kitchen with colorful produce, wholesome pantry essentials, quality proteins, and delicious ingredients that make everyday meals something to look forward to. It’s not about starting over. It’s about finding more ways to nourish yourself and enjoy the little things. 47

Image description: Fresh-start foods and breakfast photographs for New Year’s morning.

PAGE 48
A TOAST TO WHAT’S NEXT

NEW YEAR. NEW MEMORIES. SAME LOVE FOR GOOD FOOD.

NEW YEAR. NEW MEMORIES. SAME LOVE

FOR GOOD FOOD. As another holiday season comes to a close, we’re reminded that the best celebrations aren’t measured by how much we prepare, but by the memories we create. From Thanksgiving feasts and Christmas mornings to that final New Year’s toast, it’s the food we share and the people we share it with that make every moment meaningful. At Mother’s Market, we’re grateful to be part of your traditions, your celebrations, and all the everyday moments in between. Here’s to full tables, fresh beginnings, and another year of good food bringing good people together. With love, from all of us at Mother’s Market & Kitchen.

Image description: Concluding holiday imagery accompanies the New Year’s message.

PAGE 49 — Back Cover
MOTHER’S. Image description: red Mother’s logo centered on a white background with a subtle gray woodgrain-style pattern.